Menu Madness Winner: One Sweet Reigns Supreme in the Evansville – Owensboro Area
This past March, we teamed up with Robert John & Associates to bring you the first-ever MENU MADNESS. The food competition started with the 64 best signature dishes from local restaurants here in Southern Indiana and Western Kentucky. Your votes determined which dishes would move on to the "Sweet & Savory 16" and then on to the "Elite Treat 8." Winning dishes then advanced to the "Flavorful Final 4" and then the "Tasty Two."
The winning dish from Southern Indiana, according to your votes, was the oatmeal cream pie from Be Happy Pie Company.
The winning dish from Kentucky was the Chocolate Long John from Rolling Pin in Owensboro.
There Can Be Only One!
And the 2023 Championship menu item in the tri-state is none other than The Oatmeal Cream Pies from the Be Happy Pie Company. They beat out 63 other menu items.
Be Happy Pie Company is locally owned and operated in Evansville. They offer whole pies as well as mini pies, cookies, cheesecakes other desserts, and even some savory pies like chicken pot pie and taco pie. You can find them at their storefront at 2818 B Mt. Vernon Avenue, Evansville, IN or at farmer's markets and other special events. You can also order their desserts for catered events. See some of the delicious offerings they have right here.
The Be Happy Pie Company, founded in October 2015, is the fruition of owner Jenny Lamble’s passion for baking. This passion has carried Jenny on a journey that led from a hobby to a profession. BHPC is a full-service bakery specializing in pies, scones, cookies, coffee cake, kuchens, sweet rolls, petite cheesecakes, cookie pies, and cream puffs as well as savory pies including chicken pot pie, fiesta taco pie, shepherd's pie and quiche. Our storefront on Mt. Vernon Avenue opened its doors in October of 2017 on the West Side of Evansville. -behappypiecompany.com
MENU MADNESS is brought to you by Robert John & Associates. Inured? Get Serious. Get Robert John & Associates.
Special thanks to all of our participating restaurants.