Why Bread, Milk, and Eggs Are Always the Go-To Storm Essentials for Hoosiers

All of the Meteorologists and the National Weather Service are monitoring radar models that could bring a winter storm to Southern Indiana by this weekend. Stores are already working to restock shelves from the holidays, and now is the time to get the essentials.

This was the scene at the Northside Target on New Year's Eve.

Emergency Food Supply

The CDC recommends having an emergency food supply with enough to feed your family for three days. Here is a sample of what types of food to have on hand:

• Have a long storage life
• Require little or no cooking, water, or refrigeration, in case utilities are disrupted
• Meet the needs of babies or other family members who are on special diets
• Meet pets’ needs
• They are not very salty or spicy, as these foods increase the need for drinking water, which may be in short supply

I do not see milk, eggs, or bread on that list. So, why do we feel the need to buy such random items before a snowstorm?

Historical Perspective

To truly understand this phenomenon, it's essential to explore the historical context. Indiana, with its diverse weather patterns, has witnessed its fair share of harsh winters. The tradition of stocking up on essential supplies before a storm may have roots in a time when accessibility to groceries during severe weather was more challenging. Over time, this practice became ingrained in Hoosiers as a way to weather the storm, both literally and metaphorically..

Related: Jan 2025 Winter Storm Latest Forecast for Indiana & Kentucky

Comfort Equals Safety

I personally think that we gravitate toward items that we want to eat if we are snowed in. You need bread, milk, and eggs for French toast, so I've just always assumed everybody is having the best brunch ever.

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